Elevate Your November Evenings with a Refined Fine Dining Experience at WMK!

Impeccable Moments, Intimate Dining: Your Table Awaits

Fall's Flavors Abound in all Courses Prepared by Jerry this Weekend.

November 7th and 8th, 2025| Friday No Availability
Saturday Only a Few Tables Available at 5p and 730p | $65/person

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Culinary Creativity at Our Finest!

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Experience West Main Kitchen

Where Fine Dining is Personal!

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The Regions only

Family Owned, Boutique,

Fine Dining Restaurant.

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Meals that Nourish the Body and Mind in an Atmosphere that Warms the Soul

Brie Crostini with Housemade Fig Jam

Celeriac Veloute with Sage Brown Butter

All entrees served with:

Maple Roasted Acorn Squash

~ Choose One ~

Faroe Island Salmon with Dill Cream Sauce

or

Berkshire French-Cut Pork Chop with Apple Brandy Pan Sauce

or

Choice Filet with Red Wine Reduction Sauce

Add-On a Dessert:

WMK Skillet Brownie a'la mode - Shareable

(Vanilla Bean Ice Cream, Roasted Sea Salt Pecans, and

drizzled Chocolate Sauce)

$5/person

WMK Skillet Banana Foster - Shareable

(Vanilla Bean Ice Cream and Roasted Sea Salt Pecans)

$7/person

Cancellation Policy on Website

*Please alert us to any food allergies*

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Seating times

Friday: 5:00 pm & 7:30 pm

Saturday: 5:00 pm & 7:30 pm

Reserve a Table

Address

201 W Main St

Syracuse, IN 46567

Phone

(574) 457-2828